Cream Sherry, originating from Bristol, is produced through sweetened sherries. Typically blended with a dry wine and naturally sweet wine, the Cream Sherry is widely known due to its sweetness and often served chilled. Cream Sherry goes great when paired with pies, pastries, or fruit salads.
Cream Sherry is available in 264-gallon totes and 6,500-gallon ISO containers. Contact our beverage team today to learn more about how Cream Sherry can benefit your operation.