Corn alcohol, originating from Missouri, is a neutral spirit and has an extensive range of uses that span alcohol distillation, spirits, vinegar production, being a solvent for flavorings while also acting as a preservative. We supply this critical raw material in bulk for your business.

What is Missouri Corn Alcohol?

Missouri Corn Alcohol 96% is an ultra-premium alcohol produced in United States by fermenting and distilling corn. The raw material alcohol is distilled in one of our dedicated distilleries in Missouri. Our corn alcohol has a neutral smell, taste, clear color and ultra-premium in quality.

How can Missouri Corn Alcohol benefit my distillation process?

Our Missouri Corn Alcohol is clear and colorless, with a neutral smell. This base alcohol is gluten and GMO free. Missouri Corn Alcohol 96% is a neutral spirit that is utilized by some of the largest craft distilleries as the perfect ingredient to produce ultra-premium vodka, premium gin, and other white spirits.

Thinking our Missouri Corn Alcohol might be a critical ingredient for your alcohol distillation? Feel free to review our packaging options to see which quantities are right for you.